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How to reduce post-harvest losses in supply chain of fruits & vegetables?

Start Date :
Jan 01, 2015
Last Date :
Feb 02, 2015
04:15 AM IST (GMT +5.30 Hrs)
India is the World’s second largest producer of Fruits & Vegetables. However, the processing of perishable products in our country is very low, in comparison to the ...
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Girish Iyer
11 years 10 months ago
Hon. Prime Minister of India, I would like to see the urban cities of India with good roads and without any pot holes. It feels so humiliating when foreign tourists enter India via Mumbai airport and they see huge slum and pathetic road.
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Pulkit sachdeva
11 years 10 months ago
I m requesting Mr. P.M. to remove quotas and reservation from collegees after 12th the students are not getting there right places where they should be. The student withh required marks should get admission in the colleges he want to. This will also reduce discrimination among different religion/caste/race etc. For instance a student with 90% is not getting admission in college if the seats are reserved for the with different caste having only 60%. This is an request to P.M just think on it sir.
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Rahul Gorwadkar
11 years 10 months ago
With below solution, farmer will get some minimum cost & government will get excess product to take care of to feed there good initiative, like food at school, old age home, Ashrams.
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Sumit Patil
11 years 10 months ago
Community Cold Storage Warehouse can be Good Solution to the Problem And Also Cooperative Cold Storage Warehouses Will Provide Extra income of Farmers and can Raise there Standard of life.
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Rahul Gorwadkar
11 years 10 months ago
1. Develop cold storage @ private sector with incentive skim 2. purchase extra produce at some minimum rate 3. At cold storage maintain a central inventory of stock. 3. Distribute the excess produce to schools, ashrams, old age home , where government is giving subsidy in form of money 4. Good quality produce cell to private sector 5. Rest can be used as feed, raw input for compost & bio-gas.
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amit singla
11 years 10 months ago
give incentives for establishing food processing units in rural areas
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amit singla
11 years 10 months ago
vegetable markets should be shifted to open spaces
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amit singla
11 years 10 months ago
in vegetable markets market commitee officials should come on time
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Maharashtra School Education Department Mumbai
11 years 10 months ago
"Swachh Bharat Swachh Vidyalaya" Campaign In Maharashtra School
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richa santhalia
11 years 10 months ago
cannot we have an account of all the farmers in the country and their production limits......so that we can avoid wastage. its very logical that farmers should maintain the supply of vegetable and fruits according to market demand .because these are perishable items and no amount of storage and transport facilities can help the loss
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