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Use of Ayush-based solutions for strengthening Immunity

Use of Ayush-based solutions for strengthening Immunity
Start Date :
Aug 21, 2020
Last Date :
Nov 14, 2020
23:45 PM IST (GMT +5.30 Hrs)
Submission Closed

Healthcare practices advocated by Ayush systems (namely Ayurveda, Yoga, Naturopathy, Unani, Siddha, Sowa-Rigpa and Homoeopathy) are known to promote general wellness. In fact, they ...

Healthcare practices advocated by Ayush systems (namely Ayurveda, Yoga, Naturopathy, Unani, Siddha, Sowa-Rigpa and Homoeopathy) are known to promote general wellness. In fact, they exert a positive impact both on the mind and the body. These practices aim to go beyond the symptoms diseasesand work on the overall strengths and weakness of an individual.They are normally free of side-effects, and their rewards are long-lasting.

COVID-19 has brought in new challenges before the health care system. With no definite cure for the disease, the health care systems all over world are stretched to their limits. The surest and safest way to survice the pandemic is to avoid falling sick. As a result, immunity of a person has become the key factor in prevention and treatment of COVID-19.

The strength of AYUSH systems in strengthening the natural immune system of the human bodyis well known. They provide solutions for this using readily available herbs, condiments etc., many of which are also widely used in our day to day cooking. The fact that the AYUSH medicines and therapies have negligible side effects is also a reason for their wide acceptability.

For many of us, our childhood memories include decoctions or medicines consumed to prevent disease like flu or viral infections. During the current pandemic also, the Ayush medicines and therapies have been extensively used,especially for prevention of disease. Documented and undocumented reports about Ayush-based solutions helpingboth in prevention of and recovery from Covid -19are increasingly seen in the public domain. Correct information about such solutions needs to be made available to the people across the country in easy formats, so that they can adopt them in their daily lives.

An effort has been made to compile some easy-to-adopt Ayush based immunity building measures/solutions.

Click here to read the Annexure.

Last Date: 14th November, 2020

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Showing 11514 Submission(s)
Dr Guinness Madasamy
Dr Guinness Madasamy 5 years 6 months ago
It is a wholesome dish in itself. It contains all the important nutrients and minerals a whole food has, and eating it with a little desi ghee makes it a complete meal.
Dr Guinness Madasamy
Dr Guinness Madasamy 5 years 6 months ago
Traditional Indian Food It is genuine these days if we do not have many ingredients at home to cook lavish dinners, but simple Indian foods go a long way too. The simplest and easiest of the cuisine is our good old khichdi
Dr Guinness Madasamy
Dr Guinness Madasamy 5 years 6 months ago
Consuming desi ghee boosts our immunity and makes our bones stronger. Not to mention the other benefits it has like it boosts digestion, balances hormones and is good for heart’s health.
Dr Guinness Madasamy
Dr Guinness Madasamy 5 years 6 months ago
clarified butter benefits But as we all are cooped up in our houses these days, to fight this pandemic, we need to turn to other sources, and desi ghee is a potent source.
Dr Guinness Madasamy
Dr Guinness Madasamy 5 years 6 months ago
Desi ghee is a saturated fat, which helps in the absorption of fat-soluble vitamins like vitamin A, D, K and E. as we all know, vitamin D is important for immunity and our body does not produce it. The most important and potent source of vitamin D is the sunlight.
Dr Guinness Madasamy
Dr Guinness Madasamy 5 years 6 months ago
Turmeric, with its curcumin which has anti-viral properties and black pepper, with its pepperin which is also anti-inflammatory, antioxidant, and has immune system enhancing properties, boost immunity. Other spices like cinnamon, star anise, cloves and green cardamom are also the ones which are beneficial.
Dr Guinness Madasamy
Dr Guinness Madasamy 5 years 6 months ago
Ginger, the pungent root is helpful in decreasing inflammation and is anti-microbial in nature. It can be in chutneys, juices and smoothies, and added in vegetables too.